How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paleo Chicken Salad Sliders?

You need 12 ingredients. The key ingredients include: For the Chicken Salad, 2 Chicken breasts, 1 tablespoon Avocado oil (or cooking oil of your choice), 1 Pear, peeled and diced, and more.

Is Paleo Chicken Salad Sliders suitable as salads?

Yes, Paleo Chicken Salad Sliders falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Paleo Chicken Salad Sliders?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Paleo Chicken Salad Sliders Recipe

Name: Paleo Chicken Salad Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Chicken Salad; 2 Chicken breasts; 1 tablespoon Avocado oil (or cooking oil of your choice); 1 Pear, peeled and diced; 1/4 cup Walnuts, crushed; 1/4 cup Primal Kitchen paleo mayo; 2 teaspoons Fresh squeezed lemon juice; 1 teaspoon Dried dill; Sea salt (to taste); For the Sliders; 1 Sweet potato, washed and dried; 1 tablespoon Avocado oil (or cooking oil of choice)

Fresh, crisp and full of flavor — this Paleo Chicken Salad Sliders is a must-try. Made with Chicken, Chicken breasts, Avocado oil and Walnuts. Easy step…

This Paleo Chicken Salad Sliders relies on simple, everyday ingredients such as for the chicken salad, chicken breasts, pear, peeled and diced and walnuts, crushed. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Paleo Chicken Salad Sliders

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions