How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paksiw Na Pata (Pig'S Feet Stew)?

You need 10 ingredients. The key ingredients include: 3 1/4 pounds pig's feet, rinsed and patted dry, 1 1/2 cups vinegar, 1 1/2 cups water, 1/3 cup soy sauce, and more.

Is Paksiw Na Pata (Pig'S Feet Stew) suitable as soups & stews?

Yes, Paksiw Na Pata (Pig'S Feet Stew) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Paksiw Na Pata (Pig'S Feet Stew)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paksiw Na Pata (Pig'S Feet Stew) Recipe

Name: Paksiw Na Pata (Pig'S Feet Stew)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 pounds pig's feet, rinsed and patted dry; 1 1/2 cups vinegar; 1 1/2 cups water; 1/3 cup soy sauce; 1 onion, diced; 2 cloves garlic, crushed; 1 tablespoon whole black peppercorns, crushed; 3 bay leaves; 1 tablespoon white sugar; salt to taste

Paksiw Na Pata (Pig'S Feet Stew)

Eats Now Editorial Team · 55 kcal · Soups & Stews

Paksiw Na Pata (Pig'S Feet Stew) – a delicious recipe with vinegar, water, soy sauce, onion, garlic, black peppercorns. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Paksiw Na Pata (Pig'S Feet Stew)

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