Try this homemade P F Chang'S Shanghai Cucumbers recipe the whole family will love. Made with cucumbers, soy sauce, white vinegar and sesame oil. Easy s…
This P F Chang'S Shanghai Cucumbers relies on simple, everyday ingredients such as gluten free soy sauce, white vinegar, sesame oil and sesame seeds, toasted. It comes together quickly and makes 4 servings, at about 26 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026