How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for P F Chang'S Shanghai Cucumbers?

You need 5 ingredients. The key ingredients include: 12 ounces cucumbers, peeled seeded sliced thin, 1 1/2 ounces gluten free soy sauce, 1 teaspoon white vinegar, 1/4 teaspoon sesame oil, and more.

Is P F Chang'S Shanghai Cucumbers suitable as general?

Yes, P F Chang'S Shanghai Cucumbers falls under the General category and is a great choice for this type of meal.

How do I store leftover P F Chang'S Shanghai Cucumbers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

P F Chang'S Shanghai Cucumbers Recipe

Name: P F Chang'S Shanghai Cucumbers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces cucumbers, peeled seeded sliced thin; 1 1/2 ounces gluten free soy sauce; 1 teaspoon white vinegar; 1/4 teaspoon sesame oil; 1/2 teaspoon sesame seeds, toasted

P F Chang'S Shanghai Cucumbers – a delicious recipe with cucumbers, soy sauce, white vinegar, sesame oil, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 ounces cucumbers, peeled seeded sliced thin
1 1/2 ounces gluten free soy sauce
1 teaspoon white vinegar
1/4 teaspoon sesame oil
1/2 teaspoon sesame seeds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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P F Chang'S Shanghai Cucumbers

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