Try this homemade Oysters with Seafood Sauce recipe the whole family will love. Made with Mayonnaise, tomato sauce, Worcestershire Sauce and lemon juice…
This Oysters with Seafood Sauce relies on simple, everyday ingredients such as kraft classic mayonnaise, tomato sauce, dozen oysters, shucked and red caviar. It comes together quickly and makes 4 servings, at about 60 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026