Warm up with this hearty Oyster Stew recipe. Made with onion, stalks celery, milk and oysters. Easy step-by-step instructions included.
This Oyster Stew relies on simple, everyday ingredients such as onion, chopped, stalks celery, chopped, pt. oysters and liquor and crumbled saltines. It comes together quickly and makes 4 servings, at about 98 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026