How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Stew?

You need 4 ingredients. The key ingredients include: 4 c. milk, 3 Tbsp. margarine, 1 pt. oysters, salt and pepper.

Is Oyster Stew suitable as seafood?

Yes, Oyster Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Stew Recipe

Name: Oyster Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. milk; 3 Tbsp. margarine; 1 pt. oysters; salt and pepper

Oyster Stew – a delicious recipe with milk, margarine, oysters, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. milk
3 Tbsp. margarine
1 pt. oysters
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barb's Garlic-Skewered Shrimp
Easy Paella In a Rice Cooker
Easy & Spicy Stir Fry
Miso Glazed Salmon

Oyster Stew

How did you like this recipe?

Frequently Asked Questions