How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Stew?

You need 14 ingredients. The key ingredients include: 1 bacon slice, finely chopped, 3/4 cup chopped onion, 1/2 cup finely diced celery, 1/2 cup finely chopped green onions, and more.

Is Oyster Stew suitable as seafood?

Yes, Oyster Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Stew Recipe

Name: Oyster Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bacon slice, finely chopped; 3/4 cup chopped onion; 1/2 cup finely diced celery; 1/2 cup finely chopped green onions; 3 tablespoons all-purpose flour; 1/3 cup dry white wine; 2 cups 1% low-fat milk; 1 teaspoon chopped fresh thyme; 3/4 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/8 teaspoon ground red pepper; 1 (16-ounce) container standard oysters, undrained; 1 tablespoon chopped fresh parsley; 2 teaspoons fresh lemon juice

Oyster Stew

Eats Now Editorial Team · 289 kcal · Seafood

Oyster Stew – a delicious recipe with bacon slice, onion, celery, green onions, all-purpose, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oyster Stew

How did you like this recipe?

Frequently Asked Questions