How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Chowder?

You need 13 ingredients. The key ingredients include: 4 potatoes, cubed, 1 onion, diced, 2 ribs celery, diced, 1 bay leaf, and more.

Is Oyster Chowder suitable as seafood?

Yes, Oyster Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Chowder Recipe

Name: Oyster Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 potatoes, cubed; 1 onion, diced; 2 ribs celery, diced; 1 bay leaf; Salt & coarse ground pepper to taste; 1/2 tsp. garlic salt; 1/2 tsp. celery salt; 2 c. chicken broth; 1 pt. fresh oysters and liquor; 2 c. half & half or milk; 1/4 c. cornstarch; 1/8 tsp. Tabasco Sauce; Few grinds of fresh nutmeg

Oyster Chowder

Eats Now Editorial Team · 424 kcal · Seafood

Oyster Chowder – a delicious recipe with potatoes, onion, celery, bay leaf, Salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oyster Chowder

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