How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Casserole?

You need 6 ingredients. The key ingredients include: 1 pt. oysters, 2 c. cracker crumbs, salt and pepper to taste, 1 stick butter, and more.

Is Oyster Casserole suitable as seafood?

Yes, Oyster Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Casserole Recipe

Name: Oyster Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. oysters; 2 c. cracker crumbs; salt and pepper to taste; 1 stick butter; 1 c. half and half cream; 1/2 tsp. Worcestershire sauce

Oyster Casserole – a delicious recipe with oysters, cracker crumbs, salt, butter, cream, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pt. oysters
2 c. cracker crumbs
salt and pepper to taste
1 stick butter
1 c. half and half cream
1/2 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Seafood

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Oyster Casserole

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