How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Overnight Maple-Raisin Oatmeal?

You need 10 ingredients. The key ingredients include: 3 3/4 cups water, 2 1/4 cups 1% low-fat milk, 1 1/2 cups steel-cut oats, 3/4 cup golden raisins, and more.

Is Overnight Maple-Raisin Oatmeal suitable as general?

Yes, Overnight Maple-Raisin Oatmeal falls under the General category and is a great choice for this type of meal.

How do I store leftover Overnight Maple-Raisin Oatmeal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Overnight Maple-Raisin Oatmeal Recipe

Name: Overnight Maple-Raisin Oatmeal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 3/4 cups water; 2 1/4 cups 1% low-fat milk; 1 1/2 cups steel-cut oats; 3/4 cup golden raisins; 1/2 cup maple syrup; 1 1/2 teaspoons vanilla extract; 3/4 teaspoon ground cinnamon; 1/2 teaspoon kosher salt; 1 1/2 tablespoons unsalted butter; 2 large apples, cut into 1/4-inch-thick slices

Start your day right with this Overnight Maple-Raisin Oatmeal recipe. Made with water, milk, oats and golden raisins. Easy step-by-step instructions inc…

This Overnight Maple-Raisin Oatmeal relies on simple, everyday ingredients such as water, 1% low-fat milk, steel-cut oats and golden raisins. It comes together quickly and makes 4 servings, at about 365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Overnight Maple-Raisin Oatmeal

Tips for the best results

Variations & substitutions

My Personal Notes

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