Overnight Caramel-Pecan Bread

1. 1

   Sprinkle pecans evenly in bottom of a 10-inch Bundt pan coated with cooking spray. Place rolls evenly in pan, overlapping when necessary. Sprinkle rolls with pudding mix; sprinkle with brown sugar, and drizzle evenly with butter. Cover pan with a damp towel, and place in a cold oven 8 hours.

2. 2

   Remove pan from oven.

3. 3

   Preheat oven to 350u00b0.

4. 4

   Uncover rolls and bake at 350u00b0 for 32 to 35 minutes or until rolls are browned. Remove from oven and let stand 5 minutes. Invert rolls onto a serving platter. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.