How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Overnight Apple French Toast?

You need 12 ingredients. The key ingredients include: 1 cup packed brown sugar, 1/2 cup butter, cubed, 2 tablespoons light corn syrup, 2 large tart apples, peeled and cut into 1/4-in. slices, and more.

Is Overnight Apple French Toast suitable as breakfast?

Yes, Overnight Apple French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Overnight Apple French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Overnight Apple French Toast Recipe

Name: Overnight Apple French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup packed brown sugar; 1/2 cup butter, cubed; 2 tablespoons light corn syrup; 2 large tart apples, peeled and cut into 1/4-in. slices; 3 large eggs; 1 cup whole milk; 1 teaspoon vanilla extract; 9 slices day-old French bread (3/4 inch thick); 1 jar (10 ounces) apple jelly; 1 cup applesauce; 1/2 teaspoon ground cinnamon; 1/8 teaspoon ground cloves

Start your day right with this Overnight Apple French Toast recipe. Made with brown sugar, butter, light corn syrup and tart apples. Easy step-by-step i…

This Overnight Apple French Toast relies on simple, everyday ingredients such as packed brown sugar, butter, cubed, light corn syrup and large eggs. It comes together quickly and makes 4 servings, at about 639 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Overnight Apple French Toast

Tips for the best results

Variations & substitutions

My Personal Notes

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