How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Stew?

You need 12 ingredients. The key ingredients include: 2 lb. beef chuck, 1 onion, quartered, 4 carrots, pared and halved, 4 celery stalks, cut, and more.

Is Oven Stew suitable as soups & stews?

Yes, Oven Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Stew Recipe – Eats Now

Name: Oven Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef chuck; 1 onion, quartered; 4 carrots, pared and halved; 4 celery stalks, cut; 1/2 green pepper, diced; 1/4 c. quick cooking tapioca; 1/4 c. dry bread crumbs; 2 c. (1/2 lb. fresh) mushrooms; 1 tsp. salt; 1/4 tsp. pepper; 1 (1 lb. 12 oz.) can tomatoes (undrained); 3/4 c. dry red wine

Warm up with this hearty Oven Stew recipe. Made with beef chuck, onion, carrots and celery stalks. Easy step-by-step instructions included.

This Oven Stew relies on simple, everyday ingredients such as beef chuck, onion, quartered, carrots, pared and halved and celery stalks, cut. It comes together quickly and makes 4 servings, at about 669 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Oven Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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