How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Stew?

You need 7 ingredients. The key ingredients include: 2 lb. stew meat, 4 medium size potatoes, cut in pieces, 4 to 5 carrots, cut in slices, chopped onion (optional), and more.

Is Oven Stew suitable as soups & stews?

Yes, Oven Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Stew Recipe – Eats Now

Name: Oven Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew meat; 4 medium size potatoes, cut in pieces; 4 to 5 carrots, cut in slices; chopped onion (optional); 1 can mixed vegetables; 1/4 head cabbage, cut in shreds; 1 can tomato sauce

Oven Stew – a delicious recipe with stew meat, potatoes, carrots, onion, mixed vegetables, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew meat
4 medium size potatoes, cut in pieces
4 to 5 carrots, cut in slices
chopped onion (optional)
1 can mixed vegetables
1/4 head cabbage, cut in shreds
1 can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pizza Casserole
Cream Of Broccoli Soup
Green Pepper Deer Bake
Green Chili Burritos

Oven Stew

How did you like this recipe?

Frequently Asked Questions