Oven Roasted Vegetables (South Beach)

1. 1

   Preheat oven to 450 degrees.

2. 2

   Cut zucchini, summer squash, red pepper, yellow pepper and asparagus into bite-size pieces.

3. 3

   Put all vegetables in a large roasting pan, and toss with the oil, salt and black pepper.

4. 4

   Spread in a single layer.

5. 5

   Roast for 30 minutes, stirring occasionally, until vegetables are lightly browned and tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.