How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Roasted Vegetable Medley?

You need 9 ingredients. The key ingredients include: 2 medium onions, cut into 1-inch pieces, 2 medium yellow summer squash, cut into 1-inch pieces, 2 large sweet red, green peppers, cut into 1-inch pieces, and more.

Is Oven Roasted Vegetable Medley suitable as general?

Yes, Oven Roasted Vegetable Medley falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Roasted Vegetable Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Roasted Vegetable Medley Recipe

Name: Oven Roasted Vegetable Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, cut into 1-inch pieces; 2 medium yellow summer squash, cut into 1-inch pieces; 2 large sweet red; green peppers, cut into 1-inch pieces; 1 teaspoon Italian seasoning; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1 tablespoon olive oil; 3 garlic cloves, minced

Oven Roasted Vegetable Medley – a delicious recipe with onions, sweet red, green peppers, Italian seasoning, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 medium onions, cut into 1-inch pieces
2 medium yellow summer squash, cut into 1-inch pieces
2 large sweet red
green peppers, cut into 1-inch pieces
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/8 teaspoon pepper
1 tablespoon olive oil
3 garlic cloves, minced

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Quick Info

Servings
4 servings
Calories
161 kcal
Category
General

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Oven Roasted Vegetable Medley

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