Oven Roasted Tomatoes

1. 1

   Preheat oven to 300 degrees.

2. 2

   Line a cookie sheet with a silicone baking mat.

3. 3

   Halve tomatoes.

4. 4

   Place tomatoes on silicone baking mat and drizzle with olive oil (reserve 1 tablespoon for later use).

5. 5

   In a small bowl, mix the reserved olive oil, salt, garlic, basil and vinegar.

6. 6

   Place in a mini food processor and blend.

7. 7

   Scrape out and toss with olive oil-drizzled tomatoes.

8. 8

   Sprinkle freshly ground pepper across the top of the tomatoes.

9. 9

   Bake in the oven for 2-1/2 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.