How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Roasted Sweet Potatoes With A Beetroot Yoghurt Dip?

You need 11 ingredients. The key ingredients include: 5 beetroots organic, cooked, 3 cloves garlic, low fat greek yoghurt Tub of, 1 pinch salt and pepper, and more.

Is Oven Roasted Sweet Potatoes With A Beetroot Yoghurt Dip suitable as snacks & appetizers?

Yes, Oven Roasted Sweet Potatoes With A Beetroot Yoghurt Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Oven Roasted Sweet Potatoes With A Beetroot Yoghurt Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oven Roasted Sweet Potatoes With A Beetroot Yoghurt Dip Recipe

Name: Oven Roasted Sweet Potatoes With A Beetroot Yoghurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 beetroots organic, cooked; 3 cloves garlic; low fat greek yoghurt Tub of; 1 pinch salt and pepper; olive oil Splash of; 3 sweet potatoes large; olive oil; salt; pepper; cumin seeds Fresh, crushed; chilli flakes

Oven Roasted Sweet Potatoes With A Beetroot Yoghurt Dip

Eats Now Editorial Team · 69 kcal · Snacks & Appetizers

Oven Roasted Sweet Potatoes With A Beetroot Yoghurt Dip – a delicious recipe with beetroots, garlic, greek yoghurt, salt, olive oil, sweet potatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Oven Roasted Sweet Potatoes With A Beetroot Yoghurt Dip

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