How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Roasted Potatoes - Greek Style?

You need 8 ingredients. The key ingredients include: 5 lb. potatoes, peeled and cut into 1/2-inch wedges, juice of 1 lemon, 2/3 c. olive oil or vegetable oil, 2 c. chicken broth, and more.

Is Oven Roasted Potatoes - Greek Style suitable as soups & stews?

Yes, Oven Roasted Potatoes - Greek Style falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Roasted Potatoes - Greek Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Roasted Potatoes - Greek Style Recipe

Name: Oven Roasted Potatoes - Greek Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. potatoes, peeled and cut into 1/2-inch wedges; juice of 1 lemon; 2/3 c. olive oil or vegetable oil; 2 c. chicken broth; 1 Tbsp. paprika; salt and pepper to taste; 2 tsp. oregano; 2 tsp. onion powder or 1 tsp. garlic powder

Oven Roasted Potatoes - Greek Style – a delicious recipe with potatoes, lemon, olive oil, chicken broth, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 lb. potatoes, peeled and cut into 1/2-inch wedges
juice of 1 lemon
2/3 c. olive oil or vegetable oil
2 c. chicken broth
1 Tbsp. paprika
salt and pepper to taste
2 tsp. oregano
2 tsp. onion powder or 1 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1009 kcal
Category
Soups & Stews

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Oven Roasted Potatoes - Greek Style

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