How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Roasted Greek Potatoes?

You need 13 ingredients. The key ingredients include: 2 teaspoons lemon pepper, 1/2 teaspoon dried marjoram, 1 teaspoon dried basil, 1/8 teaspoon dried thyme, and more.

Is Oven Roasted Greek Potatoes suitable as salads?

Yes, Oven Roasted Greek Potatoes falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Oven Roasted Greek Potatoes?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oven Roasted Greek Potatoes Recipe

Name: Oven Roasted Greek Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons lemon pepper; 1/2 teaspoon dried marjoram; 1 teaspoon dried basil; 1/8 teaspoon dried thyme; 1 teaspoon dried rosemary; 1/4 cup white wine; 1 cup water; 2 tablespoons olive oil; 2 tablespoons Italian salad dressing; 2 cloves garlic, minced; 1 lemon, juiced; 1 tablespoon lemon zest; 6 medium potatoes, peeled and quartered

Oven Roasted Greek Potatoes

Eats Now Editorial Team · 172 kcal · Salads

Oven Roasted Greek Potatoes – a delicious recipe with lemon pepper, marjoram, basil, thyme, rosemary, white wine. Easy to follow and perfect for any occasion.

Serves 4 Salads

Oven Roasted Greek Potatoes

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