How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Roasted Garlic?

You need 4 ingredients. The key ingredients include: 2 heads garlic, unpeeled, 2 tablespoons pure olive oil, Roasted Garlic-Black Olive Oil, Broccoli Soup with Sauteed Shrimp, Mushrooms, and Roasted Garlic.

Is Oven-Roasted Garlic suitable as soups & stews?

Yes, Oven-Roasted Garlic falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven-Roasted Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Roasted Garlic Recipe

Name: Oven-Roasted Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 heads garlic, unpeeled; 2 tablespoons pure olive oil; Roasted Garlic-Black Olive Oil; Broccoli Soup with Sauteed Shrimp, Mushrooms, and Roasted Garlic

Oven-Roasted Garlic – a delicious recipe with garlic, olive oil, Garlic, Broccoli Soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 heads garlic, unpeeled
2 tablespoons pure olive oil
Roasted Garlic-Black Olive Oil
Broccoli Soup with Sauteed Shrimp, Mushrooms, and Roasted Garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
662 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven-Roasted Garlic

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