How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Roasted Chicken & Vegetables?

You need 4 ingredients. The key ingredients include: 2 3/4 chicken cut into serving pieces, 2 1/2 pounds assorted fresh vegetables, 2 tablespoons vegetable oil, 1 lipton recipe secrets savory herb with garlic soup mix.

Is Oven-Roasted Chicken & Vegetables suitable as meat & poultry?

Yes, Oven-Roasted Chicken & Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Roasted Chicken & Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Roasted Chicken & Vegetables Recipe

Name: Oven-Roasted Chicken & Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/4 chicken cut into serving pieces; 2 1/2 pounds assorted fresh vegetables; 2 tablespoons vegetable oil; 1 lipton recipe secrets savory herb with garlic soup mix

Oven-Roasted Chicken & Vegetables – a delicious recipe with chicken, fresh vegetables, vegetable oil, garlic soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 3/4 chicken cut into serving pieces
2 1/2 pounds assorted fresh vegetables
2 tablespoons vegetable oil
1 lipton recipe secrets savory herb with garlic soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven-Roasted Chicken & Vegetables

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