Oven-Ready Lasagna

1. 1

   In a saucepan, combine beef, tomato paste, and basil. bring to a boil; reduce heat. Cover and simmer for 5 minutes.

2. 2

   Combine cottage cheese and egg; mix well.

3. 3

   spoon a third of meat sauce into a greased 13in.x9-in.x2-in. baking dish. Layer with three noodles, half the cottage cheese mixture, and a third of the mozzarella cheese.

4. 4

   Repeat layers. Top with the remaining meat sauce and the mozzerella cheese.

5. 5

   Cover and bake at 350 degrees for 30 minutes. Uncover and sprinkle with the parmesan cheese. Bake for 5-10 minutes more.

6. 6

   Let stand for 10 minutes and then serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.