Oven Omelet Brunch

1. 1

   Heat oven to 325u00b0.

2. 2

   In oven melt butter in baking dish (9 x 13-inch) until dish is coated on bottom.

3. 3

   In a large mixing bowl beat eggs, sour cream, milk and salt until blended.

4. 4

   Stir in onion.

5. 5

   Pour into dish.

6. 6

   Bake until eggs are set but still moist, about 35 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.