Oven Omelet Brunch

1. 1

   In oven, melt butter in baking dish (13 1/2 x 9-inch).

2. 2

   Tilt dish to coat bottom with butter.

3. 3

   In large mixer bowl, beat eggs, sour cream, milk and salt until blended.

4. 4

   Stir in onion.

5. 5

   Pour into dish.

6. 6

   Bake until eggs are set but still moist (35 minutes) in 325u00b0 oven.

7. 7

   Makes 12 servings.

No nutritional information available.

No additional tips available.