How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Made Caramel Corn?

You need 9 ingredients. The key ingredients include: 6 qt. freshly popped corn (about 1 c. unpopped), 1 c. dry roasted peanuts, 1 c. pecan halves or pieces, 1 c. butter or margarine, and more.

Is Oven Made Caramel Corn suitable as general?

Yes, Oven Made Caramel Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Made Caramel Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Made Caramel Corn Recipe

Name: Oven Made Caramel Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 qt. freshly popped corn (about 1 c. unpopped); 1 c. dry roasted peanuts; 1 c. pecan halves or pieces; 1 c. butter or margarine; 1 c. firmly packed brown sugar; 1 c. sugar; 1/2 c. light corn syrup; 1 tsp. salt; 1/2 tsp. baking soda

Oven Made Caramel Corn – a delicious recipe with freshly popped corn, peanuts, pecan, butter, brown sugar, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 qt. freshly popped corn (about 1 c. unpopped)
1 c. dry roasted peanuts
1 c. pecan halves or pieces
1 c. butter or margarine
1 c. firmly packed brown sugar
1 c. sugar
1/2 c. light corn syrup
1 tsp. salt
1/2 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1800 kcal
Category
General

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Oven Made Caramel Corn

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