Try this homemade Oven Mac And Cheese recipe the whole family will love. Made with elbow macaroni, butter, cheddar cheese and mozzarella cheese. Easy st…
This Oven Mac And Cheese relies on simple, everyday ingredients such as uncooked elbow macaroni, butter or 1/2 cup margarine, cheddar cheese, shredded and mozzarella cheese, shredded. It comes together quickly and makes 4 servings, at about 812 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026