Bake this irresistible Oven "Fried" Salmon Cakes at home. Made with egg, salmon, bread crumbs and scallions. Easy step-by-step instructions included.
This Oven "Fried" Salmon Cakes relies on simple, everyday ingredients such as fresh bread crumbs, minced scallions, lemon juice and worcestershire sauce. It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026