Bake this irresistible Oven "Fried" Salmon Cakes at home. Made with egg, salmon, bread crumbs and green onions. Easy step-by-step instructions included.
This Oven "Fried" Salmon Cakes relies on simple, everyday ingredients such as large egg or 2 egg whites, fresh bread crumbs, minced green onions and fresh lemon juice. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026