How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Fried Potatoes?

You need 4 ingredients. The key ingredients include: 3 medium potatoes, peeled or unpeeled, 2 Tbsp. lo-cal margarine, melted, 1 1/2 tsp. olive oil, paprika.

Is Oven-Fried Potatoes suitable as general?

Yes, Oven-Fried Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven-Fried Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Fried Potatoes Recipe

Name: Oven-Fried Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium potatoes, peeled or unpeeled; 2 Tbsp. lo-cal margarine, melted; 1 1/2 tsp. olive oil; paprika

Try this homemade Oven-Fried Potatoes recipe the whole family will love. Made with potatoes, margarine, olive oil and paprika. Easy step-by-step instruc…

This Oven-Fried Potatoes relies on simple, everyday ingredients such as lo-cal margarine, melted, olive oil and paprika. It comes together quickly and makes 4 servings, at about 63 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 medium potatoes, peeled or unpeeled
2 Tbsp. lo-cal margarine, melted
1 1/2 tsp. olive oil
paprika

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Quick Info

Servings
4 servings
Calories
63 kcal
Category
General

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Oven-Fried Potatoes

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