How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Herb Chicken?

You need 9 ingredients. The key ingredients include: 2 1/2 - 3 lbs chicken pieces, 2/3 cup corn flake crumbs, 1 teaspoon paprika, 3/4 teaspoon garlic salt, or, and more.

Is Oven Fried Herb Chicken suitable as meat & poultry?

Yes, Oven Fried Herb Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Herb Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Herb Chicken Recipe

Name: Oven Fried Herb Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 - 3 lbs chicken pieces; 2/3 cup corn flake crumbs; 1 teaspoon paprika; 3/4 teaspoon garlic salt, or; 3/4 teaspoon onion salt; 1/2 teaspoon poultry seasoning; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/4 teaspoon pepper

Oven Fried Herb Chicken – a delicious recipe with chicken, corn flake crumbs, paprika, garlic salt, onion salt, poultry seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 - 3 lbs chicken pieces
2/3 cup corn flake crumbs
1 teaspoon paprika
3/4 teaspoon garlic salt, or
3/4 teaspoon onion salt
1/2 teaspoon poultry seasoning
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Fried Herb Chicken

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