How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Haddock?

You need 9 ingredients. The key ingredients include: 1 Tbsp. salt, 1 c. milk, 3 haddock fillets, 3/4 c. bread crumbs, and more.

Is Oven Fried Haddock suitable as general?

Yes, Oven Fried Haddock falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Fried Haddock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Haddock Recipe

Name: Oven Fried Haddock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. salt; 1 c. milk; 3 haddock fillets; 3/4 c. bread crumbs; 1/4 c. Parmesan cheese; 1/4 tsp. thyme; 1/4 c. butter, melted; paprika; lemon wedges

Oven Fried Haddock – a delicious recipe with salt, milk, haddock, bread crumbs, Parmesan cheese, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. salt
1 c. milk
3 haddock fillets
3/4 c. bread crumbs
1/4 c. Parmesan cheese
1/4 tsp. thyme
1/4 c. butter, melted
paprika
lemon wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
General

Eats Now Editorial Team

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Oven Fried Haddock

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