How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Green Tomatoes And Okra?

You need 6 ingredients. The key ingredients include: 1 cup green tomato, chopped small, 1 cup okra, sliced into 1cm rounds, 2 -3 tablespoons yellow cornmeal, 1/2 teaspoon salt (to taste), and more.

Is Oven Fried Green Tomatoes And Okra suitable as general?

Yes, Oven Fried Green Tomatoes And Okra falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Fried Green Tomatoes And Okra?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Green Tomatoes And Okra Recipe

Name: Oven Fried Green Tomatoes And Okra
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup green tomato, chopped small; 1 cup okra, sliced into 1cm rounds; 2 -3 tablespoons yellow cornmeal; 1/2 teaspoon salt (to taste); 1/2 teaspoon fresh ground black pepper (to taste); 3 tablespoons olive oil

Try this homemade Oven Fried Green Tomatoes And Okra recipe the whole family will love. Made with green tomato, okra, yellow cornmeal and salt. Easy ste…

This Oven Fried Green Tomatoes And Okra relies on simple, everyday ingredients such as green tomato, chopped small, okra, sliced into 1cm rounds, yellow cornmeal and salt (to taste). It comes together quickly and makes 4 servings, at about 153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup green tomato, chopped small
1 cup okra, sliced into 1cm rounds
2 -3 tablespoons yellow cornmeal
1/2 teaspoon salt (to taste)
1/2 teaspoon fresh ground black pepper (to taste)
3 tablespoons olive oil

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Quick Info

Servings
4 servings
Calories
153 kcal
Category
General

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