How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Fried Chicken-Rice Casserole?

You need 6 ingredients. The key ingredients include: 1 can cream of mushroom soup, 1 can cream of chicken soup, 2 cans water, 1 envelope onion soup mix, and more.

Is Oven-Fried Chicken-Rice Casserole suitable as meat & poultry?

Yes, Oven-Fried Chicken-Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Fried Chicken-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Fried Chicken-Rice Casserole Recipe

Name: Oven-Fried Chicken-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 1 can cream of chicken soup; 2 cans water; 1 envelope onion soup mix; 1 c. uncooked rice; 1 chicken, cut in pieces

Oven-Fried Chicken-Rice Casserole – a delicious recipe with cream of mushroom soup, cream of chicken soup, water, onion soup, rice, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of mushroom soup
1 can cream of chicken soup
2 cans water
1 envelope onion soup mix
1 c. uncooked rice
1 chicken, cut in pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Meat & Poultry

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Oven-Fried Chicken-Rice Casserole

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