How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Fried Chicken?

You need 6 ingredients. The key ingredients include: 1 fryer, cut up, 1/2 c. flour, 1/2 c. oil, 2 tsp. salt, and more.

Is Oven Fried Chicken suitable as meat & poultry?

Yes, Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Fried Chicken Recipe

Name: Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer, cut up; 1/2 c. flour; 1/2 c. oil; 2 tsp. salt; 1/8 tsp. pepper; 1 Tbsp. paprika

Oven Fried Chicken – a delicious recipe with fryer, flour, oil, salt, pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fryer, cut up
1/2 c. flour
1/2 c. oil
2 tsp. salt
1/8 tsp. pepper
1 Tbsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ranch Chicken Tzatziki Casserole #Rsc
Mojito Chicken
Baked Potato Toppings
The Easiest Asian Pork Dinner

Oven Fried Chicken

How did you like this recipe?

Frequently Asked Questions