How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Dressing?

You need 8 ingredients. The key ingredients include: 1 lb. ground meat or 1/2 lb. ground beef and 1/2 lb. ground pork, 1 can French onion soup, 1 can mushroom soup or chicken/mushroom soup, 1 small can mushrooms (optional), and more.

Is Oven Dressing suitable as soups & stews?

Yes, Oven Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oven Dressing Recipe

Name: Oven Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground meat or 1/2 lb. ground beef and 1/2 lb. ground pork; 1 can French onion soup; 1 can mushroom soup or chicken/mushroom soup; 1 small can mushrooms (optional); 1 c. rice (uncooked); chopped celery (optional); chopped green peppers (optional); season to taste

Oven Dressing – a delicious recipe with ground meat, onion soup, mushroom soup, mushrooms, rice, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground meat or 1/2 lb. ground beef and 1/2 lb. ground pork
1 can French onion soup
1 can mushroom soup or chicken/mushroom soup
1 small can mushrooms (optional)
1 c. rice (uncooked)
chopped celery (optional)
chopped green peppers (optional)
season to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
569 kcal
Category
Soups & Stews

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Oven Dressing

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