Try this homemade Oven-Cooked Rice Pilaf recipe the whole family will love. Made with boiling chicken broth, butter, long grain rice and green onion. Ea…
This Oven-Cooked Rice Pilaf relies on simple, everyday ingredients such as boiling chicken broth, uncooked long grain rice, sliced green onion and chopped celery. It comes together quickly and makes 4 servings, at about 313 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026