How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Chuck Roast And Vegetables?

You need 6 ingredients. The key ingredients include: 2 to 2 1/2 lb. chuck roast (about 1-inch thick), 4 medium potatoes, peeled and quartered, 6 carrots, peeled, 2 medium onions, peeled, and more.

Is Oven Chuck Roast And Vegetables suitable as soups & stews?

Yes, Oven Chuck Roast And Vegetables falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Chuck Roast And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Chuck Roast And Vegetables Recipe

Name: Oven Chuck Roast And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 2 1/2 lb. chuck roast (about 1-inch thick); 4 medium potatoes, peeled and quartered; 6 carrots, peeled; 2 medium onions, peeled; 1/2 pkg. dried onion soup mix (shake before opening); 1 (10 oz.) can cream of mushroom soup

Oven Chuck Roast And Vegetables – a delicious recipe with chuck roast, potatoes, carrots, onions, onion soup, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 to 2 1/2 lb. chuck roast (about 1-inch thick)
4 medium potatoes, peeled and quartered
6 carrots, peeled
2 medium onions, peeled
1/2 pkg. dried onion soup mix (shake before opening)
1 (10 oz.) can cream of mushroom soup

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Quick Info

Servings
4 servings
Calories
155 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Oven Chuck Roast And Vegetables

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