Oven Caramel Corn

1. 1

   Mix brown sugar, corn syrup, margarine, salt and cream of tartar in large heavy saucepan.

2. 2

   Boil 5 minutes.

3. 3

   Remove from heat and stir in soda (this foams up a lot, so be sure you use a tall, heavy saucepan).

4. 4

   Pour over popcorn and stir well.

5. 5

   Pour in a large roaster pan (greased).

6. 6

   Bake at 200u00b0 for 1 hour, stirring every 15 minutes.

* Per serving · 4 servings · Values may vary.

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