How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Braised Lentils With Sausage?

You need 15 ingredients. The key ingredients include: 2 teaspoons olive oil, 2 cups chopped onion, 1 1/4 cups chopped celery, 1/2 cup chopped carrot, and more.

Is Oven-Braised Lentils With Sausage suitable as meat & poultry?

Yes, Oven-Braised Lentils With Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Braised Lentils With Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Braised Lentils With Sausage Recipe

Name: Oven-Braised Lentils With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 2 cups chopped onion; 1 1/4 cups chopped celery; 1/2 cup chopped carrot; 2 garlic cloves, minced; 3 tablespoons tomato paste; 1 cup dry white wine; 3 cups water; 1/4 teaspoon salt; 1/4 teaspoon freshly ground pepper; 3 thyme sprigs; 2 (14-ounce) cans fat-free, less-sodium chicken broth; 1 (16-ounce) bag dried lentils; 1 (14-ounce) package turkey kielbasa, cut into 1/2-inch slices; 1 bay leaf

Oven-Braised Lentils With Sausage

Eats Now Editorial Team · 406 kcal · Meat & Poultry

Oven-Braised Lentils With Sausage – a delicious recipe with olive oil, onion, celery, carrot, garlic, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Oven-Braised Lentils With Sausage

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