How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Blackened Salmon?

You need 4 ingredients. The key ingredients include: 2 (6 oz.) salmon fillets, 1 fresh lemon, Pam butter spray (fat-free), Old Bay seasoning by McCormick and Co..

Is Oven-Blackened Salmon suitable as seafood?

Yes, Oven-Blackened Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oven-Blackened Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Blackened Salmon Recipe

Name: Oven-Blackened Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 oz.) salmon fillets; 1 fresh lemon; Pam butter spray (fat-free); Old Bay seasoning by McCormick and Co.

Oven-Blackened Salmon – a delicious recipe with salmon, lemon, butter, Bay seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 oz.) salmon fillets
1 fresh lemon
Pam butter spray (fat-free)
Old Bay seasoning by McCormick and Co.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Seafood

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