How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Beef Stew?

You need 7 ingredients. The key ingredients include: 2 lb. stew meat, 3 1/2 c. flour, 5 carrots, 10 large potatoes, and more.

Is Oven Beef Stew suitable as soups & stews?

Yes, Oven Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Beef Stew Recipe

Name: Oven Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew meat; 3 1/2 c. flour; 5 carrots; 10 large potatoes; 1 can string beans; 2 cans tomato soup; 2 c. water

Oven Beef Stew – a delicious recipe with stew meat, flour, carrots, potatoes, string beans, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew meat
3 1/2 c. flour
5 carrots
10 large potatoes
1 can string beans
2 cans tomato soup
2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1171 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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