Warm up with this hearty Oven Beef Stew recipe. Made with beef chuck, frozen stew vegetables, green peppers and tomato soup. Easy step-by-step instructi…
This Oven Beef Stew relies on simple, everyday ingredients such as beef chuck, frozen stew vegetables, frozen chopped green peppers and cream tomato soup. It comes together quickly and makes 4 servings, at about 488 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026