Oven BBQ Chicken Recipe

Name: Oven BBQ Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 medium onion, chopped; 2 garlic cloves, chopped; Kosher salt; Freshly ground black pepper; 1 tablespoon tomato paste; 2 teaspoons chili powder; 1 cup ketchup; 1 cup water; 1/4 cup apple cider vinegar; 3 pounds chicken legs, split

Servings: persons

1 tablespoon vegetable oil
1 medium onion, chopped
2 garlic cloves, chopped
Kosher salt
Freshly ground black pepper
1 tablespoon tomato paste
2 teaspoons chili powder
1 cup ketchup
1 cup water
1/4 cup apple cider vinegar
3 pounds chicken legs, split

1
In a medium saucepan, heat the oil over medium heat until hot, then stir in the onion, garlic 1 teaspoon salt and 1/2 teaspoon pepper.
2
Cook, stirring until the onion is translucent, about 4 minutes.
3
Stir in the tomato paste and cook, stirring until several shades darker, about 3 minutes.
4
Stir in the chili powder and cook, stirring, 1 minute.
5
Stir in the ketchup, water and vinegar and simmer until slightly thickened, about 15 minutes.
6
Let BBQ sauce cool.
7
Preheat the oven to 425F.
8
Place chicken on a baking sheet and brush with some of the BBQ sauce.
9
Bake the chicken 15 minutes, then brush with more sauce.
10
Bake the chicken another 15 minutes, then brush with more sauce.
11
Continue baking the chicken until it is cooked through, 10 to 15 minutes more for a total roasting time of 40 to 45 minutes.
12
Let cool and serve with remaining BBQ sauce on the side.

741

kcal

Calories

Fat

Carbs

109

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 medium onion, chopped, 2 garlic cloves, chopped, Kosher salt, and more.

Yes, Oven BBQ Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven BBQ Chicken

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