How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Barbecued Steaks?

You need 9 ingredients. The key ingredients include: 3/4 lb. round steak (3/4-inch thick), 2 Tbsp. vegetable oil, 1/2 c. chopped onions, 3/4 c. catsup, and more.

Is Oven Barbecued Steaks suitable as general?

Yes, Oven Barbecued Steaks falls under the General category and is a great choice for this type of meal.

How do I store leftover Oven Barbecued Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Barbecued Steaks Recipe

Name: Oven Barbecued Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. round steak (3/4-inch thick); 2 Tbsp. vegetable oil; 1/2 c. chopped onions; 3/4 c. catsup; 1/2 c. vinegar; 3/4 c. water; 7 Tbsp. brown sugar; 1 Tbsp. Worcestershire sauce; salt and pepper

Oven Barbecued Steaks – a delicious recipe with vegetable oil, onions, catsup, vinegar, water, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 lb. round steak (3/4-inch thick)
2 Tbsp. vegetable oil
1/2 c. chopped onions
3/4 c. catsup
1/2 c. vinegar
3/4 c. water
7 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
General

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Oven Barbecued Steaks

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