How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Barbecued Steak?

You need 9 ingredients. The key ingredients include: 3 lb. round steak (3/4-inch thick), 2 Tbsp. salad oil, 3 Tbsp. instant minced onion, 3/4 c. catsup, and more.

Is Oven Barbecued Steak suitable as salads?

Yes, Oven Barbecued Steak falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Oven Barbecued Steak?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oven Barbecued Steak Recipe

Name: Oven Barbecued Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. round steak (3/4-inch thick); 2 Tbsp. salad oil; 3 Tbsp. instant minced onion; 3/4 c. catsup; 3/4 c. water; 1/2 c. vinegar; 1 Tbsp. brown sugar, mustard and Worcestershire sauce; 1/2 tsp. salt; 1/4 tsp. pepper

Oven Barbecued Steak – a delicious recipe with salad oil, onion, catsup, water, vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 lb. round steak (3/4-inch thick)
2 Tbsp. salad oil
3 Tbsp. instant minced onion
3/4 c. catsup
3/4 c. water
1/2 c. vinegar
1 Tbsp. brown sugar, mustard and Worcestershire sauce
1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1001 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Snowflake Salad
Cranberry Cream Dessert Salad
Bannertown Broccoli Salad
German Potato Salad

Oven Barbecued Steak

How did you like this recipe?

Frequently Asked Questions