How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Barbecued Short Ribs?

You need 12 ingredients. The key ingredients include: 2 lbs short rib of beef, oil, for browning the ribs, ½ cup red wine, 8 ounces tomato sauce, and more.

Is Oven-Barbecued Short Ribs suitable as meat & poultry?

Yes, Oven-Barbecued Short Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Barbecued Short Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Barbecued Short Ribs Recipe

Name: Oven-Barbecued Short Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs short rib of beef; oil, for browning the ribs; ½ cup red wine; 8 ounces tomato sauce; ¼ cup yellow onion, finely chopped; ½ teaspoon salt; ½ teaspoon garlic powder; 1 teaspoon dried parsley flakes; 2 tablespoons lemon juice; 1 tablespoon prepared mustard; 1 tablespoon Worcestershire sauce; 2 tablespoons green chili peppers, chopped (Fresh or Canned)

Oven-Barbecued Short Ribs

Eats Now Editorial Team · 594 kcal · Meat & Poultry

Oven-Barbecued Short Ribs – a delicious recipe with beef, oil, red wine, tomato sauce, yellow onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Oven-Barbecued Short Ribs

How did you like this recipe?

Frequently Asked Questions