Oven Barbecued Chicken And Potatoes Recipe

Name: Oven Barbecued Chicken And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds skinless, boneless chicken breast halves; 6 potatoes, cut into bite-sized chunks; 1 onion, chopped; 1/2 cup ketchup; 6 tablespoons brown sugar; 1/4 cup Worcestershire sauce; 1/4 cup white vinegar; 1/4 cup margarine; 2 tablespoons lemon juice; 2 teaspoons dry mustard; 2 teaspoons salt; 2 teaspoons paprika; 2 teaspoons chili powder; 1 pinch red pepper flakes

Servings: persons

3 pounds skinless, boneless chicken breast halves
6 potatoes, cut into bite-sized chunks
1 onion, chopped
1/2 cup ketchup
6 tablespoons brown sugar
1/4 cup Worcestershire sauce
1/4 cup white vinegar
1/4 cup margarine
2 tablespoons lemon juice
2 teaspoons dry mustard
2 teaspoons salt
2 teaspoons paprika
2 teaspoons chili powder
1 pinch red pepper flakes

1
Preheat oven to 325 degrees F (165 degrees C).
2
Arrange chicken breasts, potatoes, and onion in a large baking dish.
3
Mix ketchup, brown sugar, Worcestershire sauce, vinegar, margarine, lemon juice, dry mustard, salt, paprika, chili powder, and red pepper flakes in a saucepan. Bring sauce to a boil, stirring constantly to dissolve brown sugar and salt. Pour the sauce over chicken and vegetables. Cover dish with aluminum foil.
4
Bake in the preheated oven until chicken is no longer pink, the juices run clear, and the sauce has thickened, about 2 hours. An instant-read meat thermometer inserted into the center of a breast should read at least 160 degrees F (70 degrees C).

836

kcal

Calories

Fat

Carbs

110

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 pounds skinless, boneless chicken breast halves, 6 potatoes, cut into bite-sized chunks, 1 onion, chopped, 1/2 cup ketchup, and more.

Yes, Oven Barbecued Chicken And Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Barbecued Chicken And Potatoes

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