How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Barbecue Ribs?

You need 9 ingredients. The key ingredients include: 3/4 c. no salt catsup, 2/3 c. salt free steak sauce, 2 Tbsp. cider vinegar, 1 Tbsp. ginger, and more.

Is Oven Barbecue Ribs suitable as meat & poultry?

Yes, Oven Barbecue Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven Barbecue Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Barbecue Ribs Recipe

Name: Oven Barbecue Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. no salt catsup; 2/3 c. salt free steak sauce; 2 Tbsp. cider vinegar; 1 Tbsp. ginger; 1 Tbsp. salt free herb and spice blend; 3 cloves garlic, minced; 1/4 tsp. Tabasco sauce; 1/8 tsp. cayenne pepper; 4 lb. spareribs, halved

Oven Barbecue Ribs – a delicious recipe with salt catsup, salt, cider vinegar, ginger, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. no salt catsup
2/3 c. salt free steak sauce
2 Tbsp. cider vinegar
1 Tbsp. ginger
1 Tbsp. salt free herb and spice blend
3 cloves garlic, minced
1/4 tsp. Tabasco sauce
1/8 tsp. cayenne pepper
4 lb. spareribs, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven Barbecue Ribs

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