Oven Baked Spicy Wedgie Fries

1. 1

   Select 2-3 russet potatoes.

2. 2

   Leave skins on as well but wash to remove any sand etc.

3. 3

   Cut into wedges,by cutting in half and cutting again in 1/4 (depends on size of potatoe).

4. 4

   Rinse 3 times till water is clear.

5. 5

   Dry on a tea towell.Put into a bowl,sprinkle the oil onto potatoes.

6. 6

   Add the dry ingrediants and combine all together with potatoes.

7. 7

   Place parchmount paper on a cookie sheet .

8. 8

   Spread potatoes on the parchmount paper.

9. 9

   Bake in oven at 450 degrees about 30 minutes(depends on amount of potatoes being done).

* Per serving · 4 servings · Values may vary.

No additional tips available.